Meeting Room Melbourne
Buckingham Conference
Light start $8.50pp
Mini vanilla yoghurt tubs, flaky croissants, Danish pastries, fresh fruit platter
Chilled orange juice
Coffee breaks
Freshly brewed coffee, specialty teas and homemade biscuits
$4.50pp
Continuous freshly brewed coffee, specialty teas and homemade biscuits
$9.50pp
Treats $3.75pp
Freshly baked sweet muffins
Homemade warm scones jam and whipped cream
Warm ham, cheese and fresh herb scones
Mini chocolate croissants
Individual apple and cinnamon turnovers
Freshly cut seasonal fruit platters
Almond and chocolate fudge slices
Australian cheese and fruit platter $5.00pp
Lunch Breaks
Quick lunch $17.50pp
Gourmet point sandwiches and fresh assorted wraps
Chilled juice and soft drinks
Working lunch $19.50pp
Finger sandwiches or fresh assorted wraps
Chef’s selection of warm finger food
Chilled juice and soft drinks
Healthy working lunch $19.50pp
Assorted wraps with crisp salad, sliced meats and dressings
Seasonal sliced fresh fruit
Chilled juice and soft drinks
Mini burger lunch $19.50pp
Sesame bun burgers, homemade patties and traditional fillings
Chef’s selection of warm finger food
Chilled juice and soft drinks
Noodle boxes $19.50pp
Stir fried succulent chicken, Asian greens and hoikkien noodles
Vegetarian option available
Steamed dumplings and spring rolls
Chilled juice and soft drinks
Caesar salad lunch $19.50pp
Freshly grilled chicken Caesar salad served in bowls with the traditional trimmings
Seasonal sliced fresh fruit
Chilled juice and soft drinks
Beer batter fish $22.50pp
Traditional fish and chips with homemade tartare sauce
Freshly made crisp onion rings
Seasonal sliced fresh fruit
Chilled juice and soft drinks
Aj`s Corporate Menu
Entrée
Cajun spiced chicken on apple, walnut and roquette salad
Chilled baby beet with goat’s cheese and pine nuts tossed with red wine balsamic dressing
Fried calamari flavored with lemon, pepper and garlic with creamy mayonnaise
Mains
Pumpkin and almond agnolotti baked with rich tomato, mozzarella, topped with toasted walnuts and roquette
Succulent chicken breast with a pocket of ricotta, spinach and pine nuts, a rich sauce of tomato and basil with a crisp salad
Premium eye Fillet with onion and tomato relish, steamed asparagus and broccoli
Dessert
Bailey Irish cream parfait with honeycomb toffee cream
Homemade brandy snap basket filled with fresh fruits and strawberries infused with strawberry liquor and cream
Pannacotta vanilla bean and blueberry with cream and pistachio praline
Freshly brewed coffee specialty teas and chocolates
2 courses $36.50 per person
3 courses $45.00 per person
